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Baby-led weaning · age-specific guide

Date for 6–8 months

Babies can be introduced to dates from around 6 months of age, as soon as they are ready to start solid foods. Dates are naturally very sweet and sticky, so choose varieties that are soft and ripe, and prepare them appropriately to match your baby's developmental stage. Because of their sticky texture, dates can pose a choking risk if not prepared correctly, so always serve them in an age-appropriate way.

fruitChoking: low

How to serve at 6–8 months

Choose very soft, ripe Medjool dates or similarly tender varieties, remove the stone completely, and peel away any tough skin. Serve a whole pitted date or a wide wedge that is large enough for your baby to grasp with their whole hand, leaving enough sticking out to chew on. You can also mash or blend dates into porridge, yoghurt, or serve them flattened slightly to make them easier to manage.

Nutrition highlights

Dates are rich in natural sugars and provide a concentrated source of energy, as well as fibre which supports healthy digestion. They also contain small amounts of potassium, magnesium, and B vitamins, which help support overall growth and development. Because dates are naturally very sweet and high in sugar, they are best offered occasionally as part of a varied diet rather than as an everyday food.

Lower-risk serving reminders

Dates have a low choking risk when prepared properly by removing the stone and skin, and serving very soft, ripe fruit in appropriately sized pieces. Their naturally sticky texture means they typically soften quickly in the mouth and can be mashed with the gums, reducing the risk when served correctly for each age stage.

Allergen introduction checklist

Dates are not a common allergen and are generally well tolerated by most babies. Allergic reactions to dates are rare, though they have been reported in the medical literature. As with any new food, introduce dates on their own and watch for any signs of an allergic reaction.

Common questions

Are dates too sweet for babies?

Dates are naturally very sweet and high in sugar, so they are best offered occasionally rather than daily. Their natural sweetness can be useful for adding flavour to other foods or as an energy-dense snack, but variety is important for developing healthy taste preferences.

Do I need to remove the skin from dates for babies?

For younger babies aged 6 to 8 months, it's safest to remove any tough skins from dates to reduce choking risk and make them easier to manage. As babies grow older and develop stronger chewing skills, soft date skins can usually be left on if the fruit is very ripe and tender.

Can dates cause constipation in babies?

Dates are actually high in fibre and can help support regular bowel movements rather than cause constipation. However, as with any food, balance is key, and dates should be offered as part of a varied diet with plenty of water available at mealtimes.

General feeding checklist

Readiness signs to check

  • Baby can sit upright with minimal support during meals.
  • Hands and mouth coordinate for bringing food to the mouth.
  • Tongue-thrust reflex is reduced, so food is not immediately pushed out.
  • Interest in self-feeding and opening mouth for food cues is visible.

Pause and seek advice if

  • Coughing is persistent or distress does not settle quickly during meals.
  • You notice repeated vomiting, rash, swelling, wheeze, or breathing changes after a food.
  • Baby struggles with swallowing progression over multiple meals despite texture adjustments.
  • There is a known medical condition affecting feeding, growth, or airway safety.
Full Date profile (all ages) →

Other ages: 9–11 months · 12–24 months